Chef Colton created MealHouse with one goal in mind: make fresh, healthy eating easier for real families. With a growing family of his own, he wanted meals built from whole ingredients that actually nourish, not just fill you up. MealHouse meals are chef-curated, always fresh, and ready to heat, so you can stay on track with food that supports energy, balance, and feeling good from the inside out, without spending your week in the kitchen.

Chef Gandy brings decades of proven restaurant leadership to help scale that vision without losing the quality. As the founder of Gandolfo’s Deli, with 40+ years of experience opening restaurants across 30+ states, he knows how to deliver quality, consistency, flavor, and hospitality at a high level. 

Together, Chef Colton and Chef Gandy bring you fresh, deliverable meals crafted with care, making healthy choices feel effortless and genuinely satisfying.